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鈿狅笍 Concur Travel System Update: Concur will be unavailable after 5:00 PM EST on June 30th

Due to planned system updates, all travel requests must be fully approved and travel reservations booked before the outage. The updated system is expected to be available on July 1st, 2026. Visit Concur Travel System Updates to learn more about these changes. 

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Mileage | Travel Meals | Business Meals

Mileage Rate for Use of Personal Vehicle

Use of Personal Vehicle

Effective Jan. 1, 2026 - 72.5 Cents Per Mile
Effective Jan. 1, 2025 - 70.0 Cents Per Mile

Important Guidelines

  • Daily commute miles between home and an employee’s regular work location are not reimbursable.
  • Commute miles must be subtracted from total miles claimed unless the trip begins and ends at the employee’s regular worksite.
  • Commute miles do not need to be subtracted for travel occurring on a non-duty day.
  • The mileage rate for moving and relocation expenses is 20 cents per mile.

Travel Per Diem Rates for Meals

(Meals & Incidental Expenses)

Per diem rates for travel are determined using the U.S. General Services Administration (GSA) website.

To determine the appropriate rate:

  1. Visit the .
  2. Use the current year rates (default setting).
  3. Enter the location based on lodging or work activities.  Ensure the same method is used to determine the rate for the entire trip.
  4. Select “Find Rates.”
  5. Use the Meals & Incidental Expenses (M&IE) rate.

Note: For non-employee travel reimbursements, a printed copy of the GSA rate results must be submitted with the required travel form.

Please read and .

Business Meal Limits (requires receipt)

Maximum Amount/per individual
(includes tax and tip)

Business Meal Time Period Served Amount 
(Effective 10/1/21)
Breakfast 5:00 a.m. – 9:00 a.m. $27
Lunch 11:00 a.m. – 2:00 p.m. $30
Dinner 4:00 p.m. – 8:00 p.m. $54
Snacks and refreshments 9:00 a.m. – 11:00 a.m.; 2:00 p.m. – 4:00 p.m.; 8:00 p.m. – 10:00 p.m. $27

Purchase/reimbursement must be in compliance with Policy No. UMB VIII-99.00(A) and is subject to the terms in the Financial Services Standard Operating Procedure No. 3332 Food and Business Meals Expense Form.